During the last 20 years, the area of wheat fields and the total harvest has been cut in half in Armenia. The level of self-sufficiency, which shows the percent of demand that the country is able to meet with its own production, is at a low 24.4%. This means that Armenia imports the remaining wheat it uses from abroad.
Decline in wheat production may impact Armenia’s food security
Article Published:
24 Sep, 2021 15:05
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